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1.1 These test methods cover procedures for evaluating the characteristics of forced-convection ventilated electrically-heated ovens, operating over all or part of the temperature range from 20°C above the ambient temperature to 500°C and used for thermal endurance evaluation of electrical insulating materials.
Standard Guide for Secondary Seal for Sealed Insulating Glass Units for Structural Sealant Glazing A..
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Standard Practice for Determining Volatile Organic Compound (VOC) Content of Paints and Related Coat..
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Standard Guide for Content and Structure of the Electronic Health Record (EHR)..
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Standard Test Methods for Beryllium in Water..
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