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AWWA PATH50801
- The Effect of Oxidation-Reduction Potential (ORP) on Drinking Water Disinfection
- Conference Proceeding by American Water Works Association, 08/29/1999
- Publisher: AWWA
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The impact of changes in Oxidation-Reduction Potential (ORP) on bacterial growth in water was examined. The ORP was changed by use of electrolysis. There was a direct linear relationship between the shift in ORP and bacterial survival and growth. This included HPC, Enterobacter cloacae, and Escherichia coli. Includes 10 references, figures.